1 cup ice cubes
1 cup spinach
1 ½ cups almond milk
½ cup dairy-free vanilla yogurt
1 small frozen banana
2 tablespoon peanut butter
1 tablespoon hemp seeds
1 tablespoon ground flax
To a high speed blender add all ingredients. Blend until smooth, scraping the sides of the blender jar as needed with a spatula.
Divide between two glasses and finish with desired toppings.
Prep Time: 10 minutes
Servings: Two 12 ounce servings, or one large 24 ounce serving