Recipes

Ingredients 18g Ascent Chocolate Micellar Casein60ml Maple Grove Farms sugar free syrup1.5g Nestle Toll House cocoa powder Instructions Mix all ingredients in a bowl. Transfer to parchment paper and spread out. Place in the freezer for 2 hours or until...
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Ingredients 1¼ cups (150g) white/whole wheat flour1½ scoops (48g) Ascent vanilla casein protein powder1 tsp. ground cinnamon1 tsp. baking powder½ tsp. baking soda¼ tsp. salt2 whole eggs1 container (150g) vanilla greek yogurt1 cup (240g) canned pumpkin puree (NOT pie filling)½...
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Ingredients 1 1/4 cups white/whole wheat flour2 scoops Ascent Lemon Sorbet whey protein powder1/2 tsp. baking powder1 tsp. baking soda1/4 tsp. salt1 cup plain greek yogurt (I used 2%)1 cup liquid coconut oil (or canola oil)1 whole egg1/4 cup pure...
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Ingredients 1 1/2 Cups Ice3/4 Cups Orange Juice1/4 cup almond milk (or more orange juice)1 container (150g) vanilla Greek yogurt2 scoops Ascent lemon sorbet protein powder1/2 cup orange slices, peeledlemon zest for topping (optional) Instructions Add all ingredients to a...
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Ingredients Cake1 1/2 cups white/whole wheat flour1 scoop Ascent cappuccino flavor whey protein powder1 tsp. baking powder1 tsp. Cinnamon1/2 tsp salt2 eggs2 tbsp. olive oil4 tbsp. honey1 tsp. vanilla extract2 tbsp. brown sugar1 container (150g) vanilla Greek yogurt (or preferred...
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